dinner menu

– v, gf, df, denote items that are or can be prepared vegetarian, gluten free, or dairy free

shareable snacks

blistered snap peas ginger chili, lime | v, gf, df  7

beets country ham, whooped coffee cream, hazelnut dukkah  | v, gf, df  8

deviled eggs pepper jelly | v, gf, df  11

crispy sunchokes green onion dressing, orange marmalade aioli  | v, gf, df  12

cheese ball bleu cheese, apple date butter, spiced pecans, garlic crackers  | v, gf  12

spicy beer cheese crudité, garlic crackers | v 13

butterbean hummus greek olives, feta, tomato jam, roasted garlic, grilled pita | v, gf, df  13

smoked fish dip carrot escabeche, garlic crackers | gf   14

double stuffed burrata fresh garbanzo, aleppo oil, preserved lemon, grilled bread | v, gf  15

chorizo stuffed dates bacon wrapped, smoky tomato sauce, grilled bread | gf, df  16

starters

crab salad avocado, ginger, green onion, crispy corn chip  | v, gf, df  18

freight “house” salad giardiniera, peanut, chopped egg, italian dressing   | v, gf, df  12 / 22

grilled caesar  castelvetrano olive, grilled onion, parmesan, herbed bread crumb  | v, gf, df  12 / 22

spring greens  strawberries, asparagus, house spice pistachio, lemon poppy seed vinaigrette  | v, gf, df  12 / 22

   add to any dish | pork belly 9/18 or grilled shrimp  12/24 

heirloom carrot soup  smoked pork marmalade, bbq cream, chicharrón |  gf, df  12

chow chow egg roll crawfish, andouille, pickled vegetables, spicy mustard  | df  out

savory french toast french onion fluff, gruyere, truffled maple drizzle  | v  13 / 26

smoked bologna tostada refried butter beans, honey mustard, pickle slaw | v, gf, df  14 / 28

supper

asparagus picatta creamy polenta, lemon, caper, brown butter vinaigrette | v, gf  23

oyster mushroom heirloom carrots, black garlic, ginger, carrot top pistou | v, gf, df  23

curried cauliflower potato, chili crisp, lemongrass coconut broth | v, gf, df  23

local ky catfish smoked napa cabbage, sweet onion, chickpeas, pink peppercorn za’atar  | gf, df  27

beer brat bacon braised baby fava beans, dill, creamy dijon sauce, pretzel crumb |  28

shepherds pie ground lamb, english pea, yukon gold mash, parmesan | 29

braised pork shoulder field peas, sweet greens, fennel aioli, bacon fat cornbread | gf, df  29

shrimp & grits spicy pork shank, button mushroom, new orleans bbq, pimento cheese grits | gf  30

riverfront steak prime aged local ny strip, garlic parmesan broccolini, steakhouse jus | gf, df 66

sides

cornbread | 4

black-eye peas | 4

pimento cheese grits | 4

grilled bread | 3

sweet greens | 4

twice fried french fries | 9 garlic butter / 11 truffle parm

sweets

sweet pea cake lemon curd, whooped mascarpone, fresh berries, pistachio | v  14

chocolate budino peanut butter mousse, fresh raspberries, smoked peanuts | v, gf  14

lime chess pie poppyseed, toasted marshmallow fluff, blueberries | v  14

matcha pavlova banana pudding, sesame toasted knafeh | v, df  14

seasonal sorbet fresh strawberry & banana | v, gf, df 3 / 6

house churned ice cream lavender & white chocolate chip | v, gf 3 / 6

something sweet for the kitchen for when the food is so good you want to tip the ones who made it | any amount